Creation of a Database for the Calculation of Nutrient Intake Over Time
- 31 August 2000
- journal article
- Published by Elsevier in Journal of Food Composition and Analysis
- Vol. 13 (4), 411-417
- https://doi.org/10.1006/jfca.2000.0899
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
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