Isolation and characterization of a trypsin inhibitor from white mustard (Sinapis alba L.)
- 31 August 1985
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 33 (5), 784-789
- https://doi.org/10.1021/jf00065a003
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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