Variability in Microbiological Samplings of Chickens by the Swab Method
Open Access
- 1 March 1966
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 45 (2), 233-236
- https://doi.org/10.3382/ps.0450233
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- Bacterial Counts Associated with the Chilling of Fryer ChickensPoultry Science, 1962
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- Use of Nystatin (Mycostatin) to Retard Yeast Growth on Chlortetracycline-treated Chicken MeatPoultry Science, 1957
- Incidence and Kinds of Microorganisms Associated with Commercially Dressed Poultry12Applied Microbiology, 1956
- Multiple Range and Multiple F TestsBiometrics, 1955