Origin of the oxygen in the products of the enzymatic cleavage reaction of linoleic acid to 1-octen-3-ol and 10-oxo-trans-8-decenoic acid in mushrooms (Psalliota bispora)
- 1 June 1984
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 794 (1), 18-24
- https://doi.org/10.1016/0005-2760(84)90292-3
Abstract
No abstract availableKeywords
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