Metabolic and Anatomic Adaptations in Chickens “Trained” to Eat Their Daily Food in Two Hours
Open Access
- 1 March 1960
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 39 (2), 385-389
- https://doi.org/10.3382/ps.0390385
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- The Effect of Water Treatment of Feeds Upon the Nutritional Values of FeedsPoultry Science, 1960
- Effects of Antecedent Food Intake Pattern on Hepatic LipogenesisAmerican Journal of Physiology-Legacy Content, 1958
- MECHANISM OF THE DEVELOPMENT OF OBESITY IN ANIMALS WITH HYPOTHALAMIC LESIONSPhysiological Reviews, 1946
- THE ESTIMATION OF PEPSIN, TRYPSIN, PAPAIN, AND CATHEPSIN WITH HEMOGLOBINThe Journal of general physiology, 1938
- THE DETERMINATION OF GLYCOGENJournal of Biological Chemistry, 1933