The Effects of Fertilization and Growth-regulating Substances (Hormones) on Carbohydrate and Hexose-phosphate Metabolism During the Early Stages of Growth of Corn Kernels (Fruit)
- 12 June 1953
- journal article
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 117 (3050), 661-663
- https://doi.org/10.1126/science.117.3050.661
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- Effect of p -Chlorophenoxyacetic Acid (CIPA) and 3-Indolacetic Acid (IA) on Certain Dehydrogenase Systems of the Tomato Fruit, L. esculentumScience, 1952
- PHYSIOLOGICAL AND BIOCHEMICAL CHANGES ACCOMPANYING POLLINATION IN ORCHID FLOWERS. II. RESPIRATION, CATALASE ACTIVITY, AND CHEMICAL CONSTITUENTSPlant Physiology, 1951
- NATURAL AND INDUCED PARTHENOCARPY IN MAIZE AND ITS RELATION TO HORMONE PRODUCTION BY THE DEVELOPING SEEDAmerican Journal of Botany, 1950
- EFFECTS OF CORRELATION BETWEEN VEGETATIVE AND REPRODUCTIVE FUNCTIONS IN THE TOMATO (LYCOPERSICON ESCULENTUM MILL.)Plant Physiology, 1926