Amino Acid Transfer Factors from Yeast. Isolation and Properties of Three Different Transfer-Active Protein Fractions*
- 1 November 1967
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 6 (11), 3569-3575
- https://doi.org/10.1021/bi00863a031
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Aminosäure-Transferenzyme aus LeberBiochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis, 1967
- RESOLUTION OF THE E. COLI AMINO ACYL sRNA TRANSFER FACTOR INTO TWO COMPLEMENTARY FRACTIONSProceedings of the National Academy of Sciences, 1964
- PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENTJournal of Biological Chemistry, 1951