PURIFICATION AND PROPERTIES OF MALT CARBOXYPEPTIDASES ATTACKING HORDEIN
Open Access
- 10 September 1978
- journal article
- research article
- Published by Wiley in Journal of the Institute of Brewing
- Vol. 84 (5), 271-275
- https://doi.org/10.1002/j.2050-0416.1978.tb03886.x
Abstract
No abstract availableKeywords
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