A vegetable milk substitute: Taro
- 31 July 1942
- journal article
- Published by Elsevier in Journal of Allergy
- Vol. 13 (5), 488-493
- https://doi.org/10.1016/s0021-8707(42)90201-6
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- The Utilization of the Calcium and Phosphorus of Taro by Young Women1Journal of the American Dietetic Association, 1940
- The Utilization of the Calcium and Phosphorus of Taro by Young Rats1Journal of the American Dietetic Association, 1940
- Taro (Colocasia Esculenta) as a Food1Journal of the American Dietetic Association, 1940
- THE AVAILABILITY OF CALCIUM FROM SOME TYPICAL FOODSPublished by Elsevier ,1935
- DIGESTIBILITY OF RAW RICE, ARROWROOT, CANNA, CASSAVA, TARO, TREE-FERN, AND POTATO STARCHESJournal of Biological Chemistry, 1922