Effect of gamma radiation on phenylalanine ammonialyase activity and accumulation of phenolic compounds in citrus fruit peel
- 31 December 1968
- journal article
- Published by Elsevier in Radiation Botany
- Vol. 8 (6), 463-466
- https://doi.org/10.1016/s0033-7560(68)80108-5
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- The increase in phenylalanine ammonia-lyase activity in strawberry leaf disks and its correlation with flavonoid synthesisPhytochemistry, 1968
- Photoinduction of phenylalanine deaminase in gherkin seedlingsPlanta, 1967
- Biochemical responses of plant systems to large doses of ionizing radiationRadiation Botany, 1966
- Changes in composition and in enzymatic activities of flavedo and juice of shamouti oranges following gamma radiationRadiation Botany, 1966
- Induction of Phenylalanine Deaminase by Light and its Relation to Chlorogenic Acid Synthesis in Potato Tuber TissuePlant Physiology, 1965
- Phenylalanine deaminase and tyrosine deaminase in sliced or black rot-infected sweet potato rootsArchives of Biochemistry and Biophysics, 1964
- The Metabolism of Aromatic Compounds in Higher PlantsJournal of Biological Chemistry, 1961
- The phenolic constituents of Prunus domestica. I.—The quantitative analysis of phenolic constituentsJournal of the Science of Food and Agriculture, 1959
- Interconversion of Chalcones and Flavanones of a Phloroglucinol-type StructureJournal of the American Chemical Society, 1957