INSTRUMENTAL TESTING OF MEAT TEXTURE — COMMENTS ON THE PAST, PRESENT AND FUTURE
- 1 June 1976
- journal article
- Published by Wiley in Journal of Texture Studies
- Vol. 7 (1), 109-113
- https://doi.org/10.1111/j.1745-4603.1976.tb01386.x
Abstract
No abstract availableKeywords
This publication has 17 references indexed in Scilit:
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- STRUCTURAL AND OTHER ASPECTS OF MEAT TENDERNESSJournal of Texture Studies, 1976
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- A PUNCH AND DIE TEST CELL FOR DETERMINING THE TEXTURAL QUALITIES OF MEAT *Journal of Texture Studies, 1975
- TEXTURAL CHARACTERISTICS OF BEEF MUSCLESJournal of Texture Studies, 1974
- A MECHANICAL MODEL FOR POST‐MORTEM STRIATED MUSCLEJournal of Texture Studies, 1974
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- The Problem of Devising a Total Tenderness ScoreJournal of Texture Studies, 1972