Protein-Induced Changes in Poly(ethylene glycol) Brushes: Molecular Weight and Temperature Dependence
- 1 November 2001
- journal article
- Published by American Chemical Society (ACS) in Langmuir
- Vol. 17 (24), 7628-7636
- https://doi.org/10.1021/la010405c
Abstract
No abstract availableKeywords
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