The Relation of Deterioration of Orange Juice to Its Iodine Reducing Value
- 22 July 1932
- journal article
- letter
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 76 (1960), 82-83
- https://doi.org/10.1126/science.76.1960.82
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- The Chemical Nature of Vitamin CScience, 1932
- Die Formoltitration bei CitronensäftenZeitschrift für Lebensmittel-Untersuchung und Forschung, 1930
- Observations on the function of peroxidase systems and the chemistry of the adrenal cortexBiochemical Journal, 1928