The crystallisation of lactose with particular reference to its occurrence in milk powder
- 1 October 1965
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 16 (10), 622-628
- https://doi.org/10.1002/jsfa.2740161010
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Methanol-Soluble Complexes of Lactose and of Other CarbohydratesJournal of Dairy Science, 1960
- Infra-red Absorption Spectra of Casein and LactoseNature, 1958
- A NOVEL MODIFICATION OF LACTOSEJournal of the American Chemical Society, 1931
- Transactions and communicationsJournal of the Society of Chemical Industry, 1931
- The physico-chemical constitution of milk powderThe Analyst, 1931
- Le Changement de la Rotation et du Pouvoir Conducteur de Quelques Sucres en Solution Aqueuse avec et Sans Acide Borique, IRecueil des Travaux Chimiques des Pays-Bas, 1928