EVALUATION OF BEEF PATTIES CONTAINING soy PROTEIN, DURING 12‐MONTH FROZEN STORAGE
- 1 September 1976
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 41 (5), 1142-1147
- https://doi.org/10.1111/j.1365-2621.1976.tb14404.x
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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