Experimental Variables Affecting Caries Production in Rats Fed Diets Containing Processed Foods
- 1 June 1955
- journal article
- research article
- Published by SAGE Publications in Journal of Dental Research
- Vol. 34 (3), 358-363
- https://doi.org/10.1177/00220345550340030901
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- Effect of Heat on the Nutritive Value of Proteins1Journal of the American Dietetic Association, 1951
- 368. Deterioration on storage of dried skim milkJournal of Dairy Research, 1947
- Observations on Induced Caries in RatsJournal of Dental Research, 1945
- The Production of Carious Lesions in the Molar Teeth of Hamsters (C. auratus)Public Health Reports (1896-1970), 1942
- The Production of Dental Caries in Rats Fed an Adequate DietScience, 1931