Effect of R Plasmid RP1 on the Nutritional Requirements of Escherichia coli in Batch Culture
- 1 December 1979
- journal article
- research article
- Published by Microbiology Society in Journal of General Microbiology
- Vol. 115 (2), 325-331
- https://doi.org/10.1099/00221287-115-2-325
Abstract
The minimal nutritional requirements of E. coli were quantitatively determined in batch culture for cells with (R+) and without (R-) the R plasmid RP1. In these conditions R+ cells have a greater requirement than R- for several nutrients, particularly Mg2+, K+, Fe2+ and PO43-. The maximum growth rate in a simple salts medium was the same for R+ and R- cells. At low concentrations of phosphate, the specific growth rate of R+ cells differed from that found for R- cells. The R plasmid was stable in simple salts medium, irrespective of the nutrient ultimately depleted by growth, but, on storage, R+ cells survived for a shorter time than R- cells.This publication has 7 references indexed in Scilit:
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