States of amino acid residues in proteinsV. Different reactivities with H2O2 of tryptophan residues in lysozyme, proteinases and zymogens
- 8 November 1964
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - General Subjects
- Vol. 93 (2), 346-360
- https://doi.org/10.1016/0304-4165(64)90385-x
Abstract
No abstract availableKeywords
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