THE SIGNIFICANCE OF VARIOUS ORGANISMS OF FAECAL ORIGIN IN FOODS AND DRINKING WATER
- 1 December 1961
- journal article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 24 (3), 353-364
- https://doi.org/10.1111/j.1365-2672.1961.tb00267.x
Abstract
No abstract availableThis publication has 62 references indexed in Scilit:
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