Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil
Top Cited Papers
- 1 April 2012
- journal article
- review article
- Published by Elsevier in Current Opinion in Biotechnology
- Vol. 23 (2), 129-135
- https://doi.org/10.1016/j.copbio.2011.09.006
Abstract
No abstract availableThis publication has 64 references indexed in Scilit:
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