Purification and characterization of the extracellular glucoamylase from the yeastTrichosporon adeninovorans
- 1 January 1987
- journal article
- research article
- Published by Wiley in Journal of Basic Microbiology
- Vol. 27 (6), 299-308
- https://doi.org/10.1002/jobm.3620270603
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Biochemical and immunological characterization of the STA2-encoded extracellular glucoamylase from saccharomyces diastaticusArchives of Biochemistry and Biophysics, 1986
- The utilization of starch by yeastsYeast, 1986
- ?-Amylase and glucoamylase production by Schwanniomyces castelliiAntonie van Leeuwenhoek, 1986
- Purification and characterization of an extracellular glucoamylase from the yeastCandida tsukubaensis CBS 6389Antonie van Leeuwenhoek, 1985
- Thermostable extracellular ?-amylase and ?-glucosidase ofLipomyces starkeyiApplied Microbiology and Biotechnology, 1985
- Comparative study of starch degradation and amylase production by non-ascomycetous yeast speciesSystematic and Applied Microbiology, 1984
- Comparative Study of Starch Degradation and Amylase Production by Ascomycetous Yeast SpeciesSystematic and Applied Microbiology, 1984
- A study of the amylolytic system ofSchwanniomyces casteliiJournal of Basic Microbiology, 1981
- Production of amylase(s) by Schwanniomyces castellii and Endomycopsis fibuligeraAntonie van Leeuwenhoek, 1980
- Remarque sur la régulation de la biosynthèse de l'α amylase dePichia burtonii BJournal of Basic Microbiology, 1978