Untersuchung der Jod‐Reaktion von Stärke
- 1 January 1957
- journal article
- Published by Wiley in Fette, Seifen, Anstrichmittel
- Vol. 59 (2), 94-98
- https://doi.org/10.1002/lipi.19570590207
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Bestimmung des Stärkegehaltes stärkehaltiger Stoffe mittels amperometrischer TitrationStarch ‐ Stärke, 1956
- Studies in starch structure. II.—the determination of iodine absorption by amperometric titrationJournal of the Science of Food and Agriculture, 1955
- Some Methods used for Characterising Fractions in Investigations on the Structure of StarchStarch ‐ Stärke, 1955
- Amperometric Method for Determining Sorption of Iodine by StarchAnalytical Chemistry, 1953