Cyanobacterial (Blue‐Green Algal) Toxins and their Significance in UK and European Waters
- 1 August 1991
- journal article
- Published by Wiley in Water and Environment Journal
- Vol. 5 (4), 460-465
- https://doi.org/10.1111/j.1747-6593.1991.tb00643.x
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Tumor promotion and liver injury caused by oral consumption of cyanobacteriaEnvironmental Toxicology and Water Quality, 1991
- Pneumonia associated with contact with cyanobacteria.BMJ, 1990
- Cyanobacterial microcystin‐LR is a potent and specific inhibitor of protein phosphatases 1 and 2A from both mammals and higher plantsFEBS Letters, 1990
- Toxic cyanobacteria (blue-green algae) in Finnish fresh and coastal watersHydrobiologia, 1990
- Cyanobacteria (blue-green algae) in wisconsin waters: acute and chronic toxicityWater Research, 1990
- Effects on human health of some toxic cyanobacteria (blue‐green algae) in reservoirs, lakes, and riversEnvironmental Toxicology and Water Quality, 1989
- Lipopolysaccharides of the cyanobacterium Microcystis aeruginosaEuropean Journal of Biochemistry, 1983
- An outbreak of hepato-enteritis (the Palm Island mystery disease) possibly caused by algal intoxicationToxicon, 1983
- SHEEP MORTALITIES ASSOCIATED WITH THE BLUE GREEN ALGA: NODULARIA SPUMIGENAAustralian Veterinary Journal, 1977
- Poisonous Australian LakeNature, 1878