Further Studies on Anti-Thyroxine Effects of Various Compounds.
- 1 December 1951
- journal article
- research article
- Published by Frontiers Media SA in Experimental Biology and Medicine
- Vol. 78 (3), 840-845
- https://doi.org/10.3181/00379727-78-19237
Abstract
The study of compounds inhibiting the peripheral metabolic action of thyroxine in thyroidectomized rats has been extended to such substances as vit. A, vit. B12, cholesterol and a series of aliphatics and aromatics carrying the 3,5-diiodo-4-hydroxy-phenyl grouping. The compounds found capable of producing approx. 50% inhibition were vit. A, beta-carotene, cholesterol, butyl-3,5-diiodo-4-hydroxybenzoic acid, and alpha-methyl-beta-(3,5-diiodo-4-hydroxyphenyl)-propionic acid. Several other substances were found to be less active than these. No compound tested was found clearly active as a thyroxine antagonist at an inhibitor:thyroxine ratio of less than 300.Keywords
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