Isolation and identification of a new amadori compound from green tea
- 1 September 1979
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 30 (9), 906-910
- https://doi.org/10.1002/jsfa.2740300912
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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