NADH-linked aldose reductase: the key to anaerobic alcoholic fermentation of xylose by yeasts
- 1 April 1984
- journal article
- research article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 19 (4), 256-260
- https://doi.org/10.1007/bf00251847
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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