Fermentation of xylose with the yeast Pachysolen tannophilus
- 1 January 1983
- journal article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 17 (5), 287-291
- https://doi.org/10.1007/bf00508022
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- Conversion of D‐xylose to ethanol by the yeast Pachysolen tannophilusBiotechnology & Bioengineering, 1982
- Direct fermentation of D-xylose to ethanol by a xylose-fermentating yeast mutant, Candida sp XF 217Biotechnology Letters, 1981
- Conversion of xylose to ethanol under aerobic conditions by Candida tropicalisBiotechnology Letters, 1981
- Quantitative production of xylitol from D-xylose by a high-xylitol producing yeast mutant Candida tropicalis HXP2Biotechnology Letters, 1981
- Conversion of D-xylose into ethanol by the yeast Pachysolen tannophilusBiotechnology Letters, 1981
- The Present Status of the 2, 3-Butylene Glycol FermentationAdvances in applied microbiology, 1963