A gas-liquid chromatographic method for analysis of phenolic acids in plants
- 1 November 1980
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 28 (6), 1292-1295
- https://doi.org/10.1021/jf60232a040
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Quantitative determination by GLC of phenolic acids as ethyl derivatives in cereal strawsJournal of Agricultural and Food Chemistry, 1978
- LIPIDS OF PECAN NUTMEATSJournal of Food Science, 1976
- Phenolic Acids in Oats, Wheat, Sorghum, and Corn Residues and Their Phytotoxicity1Agronomy Journal, 1966