The Comparative Value of Urea and Linseed Meal for Milk Production
Open Access
- 1 August 1943
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 26 (8), 647-664
- https://doi.org/10.3168/jds.s0022-0302(43)92766-3
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- The Value of Urea in the Synthesis of Protein in the Paunch of the RuminantJournal of Nutrition, 1941
- The Value of Urea in the Synthesis of Protein in the Paunch of the RuminantJournal of Nutrition, 1941
- The Value of Urea as a Protein Supplement Replacement for Dairy HeifersJournal of Animal Science, 1939
- The Utilization of Simple Nitrogenous Compounds such as Urea and Ammonium Bicarbonate by Growing CalvesJournal of Dairy Science, 1939
- 195. Urea as a protein substitute in the diet of young cattleJournal of Dairy Research, 1938