Iron absorption from fortified flat breads
- 9 March 1988
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 59 (2), 205-213
- https://doi.org/10.1079/bjn19880027
Abstract
Iron absorption from fortified flat breads - Volume 59 Issue 2 - Mohamed El Guindi, Sean R. Lynch, James D. CookKeywords
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