Microheterogeneity and paucidispersity of glycoproteins : Part I. The carbohydrate of chicken ovalbumin
- 30 April 1970
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 13 (1), 127-137
- https://doi.org/10.1016/s0008-6215(00)84902-2
Abstract
No abstract availableKeywords
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