Some aspects of the biochemistry and nutritive value of the water melon seed (Citrullus vulgaris, schrad)
- 1 June 1975
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 26 (6), 843-854
- https://doi.org/10.1002/jsfa.2740260616
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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