Lack of a Tryptophan-Niacin Relationship in Corn and Tobacco
Open Access
- 1 January 1959
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 234 (1), 93-95
- https://doi.org/10.1016/s0021-9258(18)70341-4
Abstract
No abstract availableKeywords
This publication has 17 references indexed in Scilit:
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- Tryptophane as an Intermediate in the Synthesis of Nicotinic Acid by Green PlantsScience, 1949
- Existence of a Tryptophan-Niacin Relationship in CornScience, 1949
- Vitamins in Dehydrated Seeds and SproutsScience, 1943