The Solubility of Amino Acids and Related Compounds in Aqueous Ethylene Glycol Solutions
Open Access
- 1 September 1965
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 240 (9), 3568-3573
- https://doi.org/10.1016/s0021-9258(18)97181-4
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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- Effect of Ethylene Glycol on the Conformation of γ-Globulin and β-LactoglobulinJournal of Biological Chemistry, 1962
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- EFFECT OF ETHYLENE GLYCOL ON CONFORMATION OF GAMMA-GLOBULIN AND BETA-LACTOGLOBULIN1962
- The Unfolding of β-Lactoglobulin at pH 3 by Urea, Formamide, and Other Organic SubstancesPublished by Elsevier ,1961
- UNFOLDING OF BETA-LACTOGLOBULIN AT PH 3 BY UREA, FORMAMIDE, AND OTHER ORGANIC SUBSTANCES1961
- THE ACTIVITY OF GLYCINE IN AQUEOUS SOLUTION AT TWENTY-FIVE DEGREESPublished by Elsevier ,1937