Gluten formation studied by the transmission electron microscope
- 1 September 1990
- journal article
- conference paper
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 191 (3), 184-193
- https://doi.org/10.1007/bf01197618
Abstract
No abstract availableKeywords
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