Dietary and Biochemical Control of Phenylketonuria
- 23 September 1961
- Vol. 2 (5255), 793-798
- https://doi.org/10.1136/bmj.2.5255.793
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- AN EVALUATION OF THE TREATMENT OF PHENYLKETONURIA WITH DIETS LOW IN PHENYLALANINEPediatrics, 1960
- Tests for PhenylketonuriaBMJ, 1959
- DIETARY TREATMENT OF AN INFANT WITH PHENYLKETONURIAThe Lancet, 1959
- The amino-acid composition of potato protein and of cooked potatoBritish Journal of Nutrition, 1958
- A ONE-YEAR, CONTROLLED STUDY OF THE EFFECT OF LOW-PHENYLALANINE DIET ON PHENYLKETONURIAPediatrics, 1958
- Phenylketonuria VIII. Relation between Age, Serum Phenylalanine Level, and Phenylpyruvic Acid Excretion.Experimental Biology and Medicine, 1957
- Phenylalanine-restricted Diets in the Treatment of PhenylketonuriaArchives of Disease in Childhood, 1956
- EFFECT OF A PHENYLALANINE-RESTRICTED DIET ON PATIENTS WITH PHENYLKETONURIAJAMA, 1956
- STUDIES ON PHENYLKETONURIA. I. RESTRICTED PHENYLALANINE INTAKE IN PHENYLKETONURIA 1JCI Insight, 1955
- THE AMINO ACID REQUIREMENTS OF MAN .6. THE ROLE OF THE CALORIC INTAKE1954