Zone electrophoresis of wheat gluten on polyacrilamide gels

Publisher Website

1 January 1963

journal article
Published by Elsevier in Biochimica et Biophysica Acta

Vol. 69, 159-160
https://doi.org/10.1016/0006-3002(63)91235-6

Abstract

No abstract available

Keywords

GLUTEN

This publication has 6 references indexed in Scilit:

A Method for Quantitative Starch-gel Electrophoresis
Nature, 1962
Starch-gel electrophoresis of cereal proteins
Journal of the Science of Food and Agriculture, 1962
Starch gel electrophoresis of wheat gluten proteins with concentrated urea
Archives of Biochemistry and Biophysics, 1961
Solute movemetns during volume changes in rat-liver mitochondria
Biochemical Journal, 1961
Electrophoresis in a Thin Layer of Starch-Gel followed by a Plastifying Treatment
Nature, 1961
Preparation and properties of acrylamide gel for use in electrophoresis
Analytical Biochemistry, 1960

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