The Availability of Phytic Acid Phosphorus for Chicks
Open Access
- 1 March 1964
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 43 (2), 426-432
- https://doi.org/10.3382/ps.0430426
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
- Availability of Phytic Acid Phosphorus for ChickPoultry Science, 1962
- Comparative Metabolism of Phytate and Inorganic P32 by Chicks and PoultsJournal of Nutrition, 1957
- Multiple Range and Multiple F TestsBiometrics, 1955
- The Effect of Phytin on the Phosphorus Requirement of the ChickPoultry Science, 1949
- The Influence of Sources of Phosphorus on the Relative Efficiency of Vitamin D3 and Cod Liver Oil in Promoting Calcification in PoultsJournal of Nutrition, 1946
- The Availability of Wheat Bran Phosphorus for the RatJournal of Nutrition, 1946
- Poor Utilization of Phosphorus in Cereals and Legumes by Chicks for Bone DevelopmentPoultry Science, 1944
- Further Evidence of the Need for Supplementing Soybean Meal Chick Rations with PhosphorusPoultry Science, 1943
- Phytic acid and the rickets-producing action of cerealsBiochemical Journal, 1939
- Cereals and RicketsPoultry Science, 1939