The effect of dietary vitamin E supplementation on drip loss of bovine Longissimus lumborum, psoas major and Semitendinosus muscles
- 1 February 1997
- journal article
- Published by Elsevier in Meat Science
- Vol. 45 (2), 153-160
- https://doi.org/10.1016/s0309-1740(96)00119-2
Abstract
No abstract availableThis publication has 22 references indexed in Scilit:
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