Light scattering studies of the dilute solution behaviour of κ-, ι- and λ-carrageenan
- 31 January 1996
- journal article
- Published by Elsevier in Food Hydrocolloids
- Vol. 10 (1), 99-107
- https://doi.org/10.1016/s0268-005x(96)80060-9
Abstract
No abstract availableKeywords
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