COMPONENT FATTY ACIDS OF EARLY AND MATURE HUMAN MILK FAT
Open Access
- 1 June 1944
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 154 (1), 255-265
- https://doi.org/10.1016/s0021-9258(18)71964-9
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- The Preparation of Some Unsaturated Fatty Acid Chlorides1Journal of the American Chemical Society, 1944
- Spectrophotometric Determination of PhosphorusIndustrial & Engineering Chemistry Analytical Edition, 1942
- Spectroscopic changes in fatty acidsBiochemical Journal, 1939
- FURTHER DETERMINATION AND CHARACTERIZATION OF THE COMPONENT ACIDS OF BUTTER FATPublished by Elsevier ,1938
- STUDIES OF THE FAT OF HUMAN MILKJournal of Biological Chemistry, 1934