Influence of end-products inhibition and nutrient limitations on the growth of Lactococcus lactis subsp. lactis
- 1 January 1997
- journal article
- Published by Oxford University Press (OUP) in Journal of Applied Microbiology
- Vol. 82 (1), 95-100
- https://doi.org/10.1111/j.1365-2672.1997.tb03302.x
Abstract
No abstract availableKeywords
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