Modified starches as hydrophilic matrices for controlled oral delivery. I. Production and characterisation of thermally modified starches
- 5 November 1989
- journal article
- research article
- Published by Elsevier in International Journal of Pharmaceutics
- Vol. 56 (1), 51-63
- https://doi.org/10.1016/0378-5173(89)90060-4
Abstract
No abstract availableKeywords
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