High-performance liquid chromatography of naturally occurring xanthone glycosides : Separation of gentisin and isogentisin
- 11 July 1978
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 154 (1), 103-105
- https://doi.org/10.1016/s0021-9673(00)88489-7
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Separation of isomeric glycoflavones by high-pressure liquid chromatographyJournal of Chromatography A, 1977
- Xanthone glycosidesPhytochemistry, 1977
- Application de la chromatographie liquide sous haute pression et de la spectrographie de masse à l'identification de xanthonesJournal of Chromatography A, 1976
- A high-pressure liquid chromatographic method for the resolution and quantitation of naringin and naringenin rutinoside in grapefruit juiceJournal of Agricultural and Food Chemistry, 1976
- High-pressure liquid chromatography of naturally occuring xanthonesJournal of Chromatography A, 1976
- Analysis of phenolic acids and flavonoids by high-pressure liquid chromatographyJournal of Chromatography A, 1975