Composition and protein quality of sweet lupin seed
- 1 July 1974
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 25 (7), 851-859
- https://doi.org/10.1002/jsfa.2740250715
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Composition of the lipids of lupin seed (Lupinus angustifolius L. var. “uniwhite”)Journal of the Science of Food and Agriculture, 1974
- The effect of lucerne-protein concentrate in the diet on growth, reproduction and body composition of RatsBritish Journal of Nutrition, 1974
- Amino Acid Composition of Oilseed Meals and Protein IsolatesCanadian Institute of Food Science and Technology Journal, 1973
- Feed analyses and mineral contents of lupins associated with lupinosis of sheep in Western AustraliaAustralian Journal of Experimental Agriculture, 1965