Production and optimization of process parameters for alkaline protease production by a newly isolated Bacillus sp. under solid state fermentation
- 21 November 2003
- journal article
- Published by Elsevier in Process Biochemistry
- Vol. 39 (12), 1893-1898
- https://doi.org/10.1016/j.procbio.2003.09.016
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Characterization and stability of proteases from Penicillium sp. produced by solid-state fermentationEnzyme and Microbial Technology, 2003
- Studies on production of thermostable alkaline protease from thermophilic and alkaliphilic Bacillus sp. JB-99 in a chemically defined mediumProcess Biochemistry, 2001
- New approach for separating Bacillus subtilis metalloprotease and α-amylase by affinity chromatography and for purifying neutral protease by hydrophobic chromatographyJournal of Chromatography B: Biomedical Sciences and Applications, 2000
- Optimization of alkaline protease productivity by Bacillus licheniformis ATCC 21415Bioresource Technology, 1999
- Novel alkaline serine proteases from alkalophilic Bacillus spp.: purification and some propertiesProcess Biochemistry, 1999
- The production of alkaline protease by a Bacillus species isolateBioresource Technology, 1999
- Some studies on optimization of extraction process for protease production in SSFBioprocess and Biosystems Engineering, 1999
- Production and immobilization of alkaline protease from Bacillus mycoidesBioresource Technology, 1998
- Optimizing some factors affecting protease production under solid state fermentationBioprocess and Biosystems Engineering, 1998
- Thermostable alkaline proteases of Bacillus licheniformis MIR 29: isolation, production and characterizationApplied Microbiology and Biotechnology, 1996