Processes involved in the creation of buffering capacity and in substrate-induced proton extrusion in the yeast Saccharomyces cerevisiae
- 1 May 1981
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Biomembranes
- Vol. 643 (3), 583-592
- https://doi.org/10.1016/0005-2736(81)90354-0
Abstract
No abstract availableKeywords
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