Composition of the Casein-Containing Particles in Milk
Open Access
- 1 August 1955
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 38 (8), 843-857
- https://doi.org/10.3168/jds.s0022-0302(55)95049-9
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Colloid ScienceSoil Science, 1950
- Amino Acid Composition of α-Casein and β-Casein2Journal of the American Chemical Society, 1949
- Separation of α- and β-CaseinJournal of the American Chemical Society, 1944
- COMPOSITION OF CASEIN IN MILKJournal of Biological Chemistry, 1944
- Condition of casein and salts, in particular Ca3(PO4)2, in milkRecueil des Travaux Chimiques des Pays-Bas, 1943
- A STUDY OF THE TISDALL METHOD FOR THE DETERMINATION OF BLOOD SERUM CALCIUM WITH A SUGGESTED MODIFICATIONPublished by Elsevier ,1925
- METHODS FOR THE DIRECT QUANTITATIVE DETERMINATION OF SODIUM, POTASSIUM, CALCIUM, AND MAGNESIUM IN URINE AND STOOLSPublished by Elsevier ,1921