A decrease of free radical production near critical targets as a cause of maximum longevity in animals
- 1 August 1994
- journal article
- research article
- Published by Elsevier in Comparative Biochemistry and Physiology Part B: Comparative Biochemistry
- Vol. 108 (4), 501-512
- https://doi.org/10.1016/0305-0491(94)90103-1
Abstract
No abstract availableKeywords
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