D-glucosamine as an antagonist of glucose in carbohydrate metabolism of yeast
- 1 June 1953
- journal article
- Published by Elsevier in Journal of the Franklin Institute
- Vol. 255 (6), 556-560
- https://doi.org/10.1016/0016-0032(53)90316-0
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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- 2-Desoxyl-D-glucose as an inhibitor of anaerobic glycolysis in tumor tissueJournal of the Franklin Institute, 1952
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- 2-Desoxy-D-glucose as an antagonist of glucose in yeast fermentationJournal of the Franklin Institute, 1952
- Cancer researchJournal of the Franklin Institute, 1952
- Phosphorylation of d-Glucosamine by Brain ExtractsNature, 1949
- The Determination of Enzyme Dissociation ConstantsJournal of the American Chemical Society, 1934